CHRISTMAS DAY TAKE AND BAKE
December 24, 2020 03:00 PM until December 24, 2020 05:00 PM
Take and Bake for Christmas Day
Pick up cold and ready to bake on 12/24 between 3pm and 5pm
Orders must be placed by Tuesday, December 22nd at 8pm.
ANTIPASTI
SALUMI E FORMAGGIO
$35
Italian selected cold cuts and artisanal cheese platter for 4 people
CARNE CRUDA
$25
Prime raw beef, bacon aioli, grilled bread, arugula for 4 people
TONNO CRUDO
$25
#1 Ahi Tuna tartare, lemon aioli, grilled bread, arugula for 4 people
BAKE MAIN COURSES
LASAGNA BOLOGNESE
$90
1/2 tray of Lasagna Bolognese feeds 6 to 9 people. Spinach pasta layered with meat sauce, béchamel, mozzarella cheese, Amatriciana sauce
CANNELLONI D'ARAGOSTA (10 Pieces)
$90
Extras $8 each
Maine lobster meat wrapped with fresh pasta and baked with lobster sauce
AGNELLO AL FORNO
$30
Braised lamb shank
ARROSTO DI MAIALE
$80
Beleer's pork loin roast wrapped with bacon