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BUILD YOUR OWN CHRISTMAS EVE DINNER

December 24, 2020 05:00 PM until December 24, 2020 07:30 PM

BUILD YOUR OWN CHRISTMAS EVE DINNER

Orders must be placed by Tuesday, December 22nd at 8pm.

Pick up hot and ready to eat on 12/24 between 5pm and 7:30pm

ORDER ONLINE


Menu

TO START

SALUMI E FORMAGGIO
$35
Italian selected cold cuts and artisanal cheese platter for 4 people

CARNE CRUDA
$25
Prime raw beef, bacon aioli, grilled bread, arugula for 4 people

TONNO CRUDO
$25
#1 Ahi Tuna tartare, lemon aioli, grilled bread, arugula for 4 people

 

MAIN COURSES

LASAGNA BOLOGNESE
$24
Spinach pasta layered with meat sauce, béchamel, mozzarella cheese, Amatriciana sauce

SPAGHETTI CON POLPETTE
$20
House-made pasta, braised pork meatballs

LINGUINE FRUTTI DI MARE
$28
House-made pasta, mussels, clams, shrimp, calamari, spicy tomato sauce

AGNOLOTTI
$25
Pasta stuffed with crescenza cheese and black truffle, mushrooms and brown butter sauce

AGNELLO AL FORNO
$30
Braised lamb shank

TAGLIATA
$36
8oz grilled ribeye medallion

BISTECCA
$135
32oz grilled prime ribeye for 2

BRANZINO
$30
Grilled Mediterranean Sea bass

 

SALAD

MISTICANZA
$5
Organic mixed greens, radish, grana cheese

BARBABIETOLE
$5
Beet salad, whipped ricotta, pistachios

 

SIDES

PURÉE DI PATATE
$5
Yukon Gold mashed potatoes

FAGIOLINI
$5
Green beans with pancetta

CARROTE
$5
Roasted heirloom carrots, parsnips, celery root

PATATE AL FORNO
$5
Roasted fingerling potatoes, caramelized onions

BROCCOLINI DI BRUSSELS
$5
Brussels sprouts, Saba glaze

 

DESSERT

TORTA DI CIOCCOLATO
$5
Chocolate tart, graham cracker crust, whipped cream, toasted hazelnuts

PANDORO
$5
Traditional Christmas cake, served with chocolate sauce

PANE
$5
Focaccia dinner rolls with whipped butter and sea salt



ORDER ONLINE