Before & After Thanksgiving Dinner
November 27, 2019 05:00 PM until November 29, 2019 10:00 PM
The holidays are about family, so let us do the work and cook a special pre– and post–Thanksgiving dinner for you!
Join our family on Wednesday, November 27th and Friday, November 29th, and enjoy our special limited-time menu and a glass of wine while we do the work! Treat your family to a stress-free pre- or post-holiday dinner to celebrate the holiday season.
$50/person + tax & gratuity
5:30 PM – 10:00 PM
3 Course Prix-Fixe Menu Available November 27 & November 29
Happy Thanksgiving from the Michael’s on Naples family to yours.
TORTA DI CIPOLLE
Rye flour tart, roasted onion, pancetta, herb salad.
Traditional Tuscan bean soup, kale, vegetables, country bread.
Chestnut and duck confit filled pasta, sage brown butter.
CODA DI ROSPO AL MARSALA
Roasted monkfish, Marsala sauce, green lentils, mushrooms.
CONIGLIO ALLA CACCIATORE
Braised Rabbit leg with peppers, celery, tomato.
Rolled pork belly, creamy polenta, escarole.
ZEPPOLE DI PERA
Pear fritter, cinnamon gelato.
Apple and dried fruit strudel.
GELATO E AMARETTI
Sabayon gelato, amaretto cookies